This pumpkin spice latte recipe is easy to make at home, and MUCH cheaper than buying it at a coffee shop. I love how you can use home-brewed coffee to make it, so you don’t need a fancy coffee machine or any specialty syrups. You can make it on the stove top, or try my easy blender […]
Read More »During the holidays there are so many delicious treats abound, it’s no wonder that people start their diets after the holiday season ends. But, you can get your body back to where it once was, now, with….. spices! Not only do spices and herbs transform your dish into a culinary delight but many pack some surprising detox benefits: Cilantro helps […]
Read More »Ingredients 2 large egg whites 1 tsp lemon juice, plus zest 1 lemon 200g icing sugar, plus extra for dusting 250g ground almond 2 tsp ground cinnamon 1 tsp ground ginger Method STEP 1Heat oven to 150C/130C fan/gas 2 and line a large baking tray (or 2 smaller) with baking parchment. Place the egg whites in a large bowl and use an electric […]
Read More »Although we might think of gingerbread as British, the roots of this lightly spiced cake are actually in the Middle East. Ginger, cinnamon and dark muscavado sugar make for a decidedly grown up dessert. Serve Martin Wishart’s gingerbread recipe with some whipped cream or ice cream, and the kids will love it too as an after school sweet treat Ingredients 250g […]
Read More »Check out the list of top 5 the most popular spices of the World! Did you know how to use them in cooking your favorite dishes? Check it now! Marjoram It is appreciated in the cuisine of any country. It is recommended to add it to the hard digestible dishes, which include peas or white […]
Read More »Adding spices like cinnamon, coriander, cumin, ginger to our meals actually helps reduce inflammation. It’s time to spice up the bland food!
Read More »Ingredients 1 – 1 pound box (450 g) thin spaghetti noodles ¼ cup (60 mL) good olive oil 1 small yellow onion; chopped finely 2 garlic cloves; minced finely 1 teaspoon (5 mL) sea salt ½ teaspoon (2.5 mL) freshly ground black pepper 1 teaspoon (5 mL) dried oregano 1 teaspoon (5 mL) dried marjoram […]
Read More »It’s hard to resist a michelada, the popular beer mixed drink that is based on the classic chelada. This recipe requires very little effort, a few common kitchen ingredients, and it has a great spicy kick that’s perfect for your favorite Mexican beer. https://d70fbafb76bb76ce88e57ed82fd9a32c.safeframe.googlesyndication.com/safeframe/1-0-37/html/container.html Essentially, the michelada is simply a way to spice up beer. From […]
Read More »What would you do if you have a headache, cold or cough? Chances are that you will rush to your doctor or a pharmacist who would prescribe some painkillers or antibiotics to make you feel better. But do you know that even doctors agree that frequent consumption of pain killers and antibiotics can lead to […]
Read More »Can be prepared in 45 minutes or less. YIELD: Serves 2 INGREDIENTS 1/2 pound carrots, cut diagonally into 1/4-inch-thick slices 1 small garlic clove, minced 1 1/2 tablespoons olive oil 1/4 teaspoon ground cumin 1/8 teaspoon ground cinnamon 1/2 teaspoon sugar a pinch of cayenne 2 teaspoons fresh lemon juice, or to taste PREPARATION In […]
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